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Natural vanilla flavor

Bourbon de Madagascar

Since 1964, Bourbon vanilla has benefited from a label awarded to products from Madagascar, the Comoros, Mauritius, the Seychelles, and Réunion. The vanilla beans used come exclusively from the Vanilla planifolia variety and are renowned for their powerful, rounded vanilla flavor.

Weight :: 20 mL
Aromatic note :: Caramelized, sweet and woody
Delicious with :
Perfect match :: Panna cotta
Dosage :: 1 to 2 tsp. per 0.5kg/L of preparation.
Time of use :: Stir the flavoring into your preparation as you mix.

Also available in:

Homemade Yule Log Kit

Starting at 8,53 €

100% Vanilla Kit

Starting at 15,67 €

Homemade Ice Cream/Sorbet Kit

Starting at 10,60 €

Cookie & Muffin Kit

Starting at 11,73 €

Beginner's Baking Kit

Starting at 8,36 €

We tell you all about it!

Allergenic ingredients / possible traces / origin

Invert sugar syrup - water - caramel - natural flavor.
Instructions for use

For foodstuffs, do not ingest as is. Use diluted. Soluble in water.
Conservation

Close tightly after each use.
Special features

Made mainly from vanilla beans (95%), supplemented by natural extracts to add a light note to the aroma.
Legal name

Natural vanilla flavor