Italian blend

We tell you all about it!

• Allergenic ingredients / possible traces / origin

  Red bell pepper, tomato, garlic, basil, oregano, onion

  
  

  Naturally contains SULFITES.

  
  

  May contain traces of gluten, mustard, sesame, peanuts, and celery.

• Instructions for use

  With this aromatic blend, rediscover typical Italian flavors by adding it to your tomato-based sauces, pasta and lasagna, bruschetta, ratatouille, sautéed vegetables, and potatoes.

• Conservation

  Store away from light, heat and humidity.

• Nutritional values

  Energy in kJ

  1272

  Energy in kcal

  303

  Fat in g

  2.6

  Of which saturated acids in g

  0.7

  Carbohydrates in g

  50

  Of which sugar in g

  23

  Protein in g

  16

  Fiber in g

  19

  Salt in g

  0.33

• Special features

  A recipe from Sainte Lucie, the magic touch that transforms every dish into a gourmet moment.

• Legal name

  Blend of dehydrated vegetables and herbs