Spicy Chili Chicken
- 2 pers
- 20 min preparation time
- Level Easy
- 14 min cooking time
Ingredients
- 2 tablespoons of Sainte Lucie Italian seasoning blend
- 1 tablespoon of Sainte Lucie smoked sweet chili pepper
- 3 tbsp. honey
- 1 shallot
- 3 chicken breasts
- 1 onion
- 2 tablespoons olive oil
Preparation
- Sauté the thinly sliced onion and shallot in olive oil.
- Meanwhile, dice the chicken.
- Once the onions and shallots are caramelized, add the diced chicken.
- As soon as it's cooked, add the Italian seasoning and the chili pepper, then stir.
- When the food is almost done cooking, add the honey, then cook for 2 minutes.
