Air Fryer Zucchini Fritters

Preparation

1. Wash the zucchini, then grate it into medium-sized julienne strips.
2. Finely chop the red onion.
3. Beat the eggs in a large mixing bowl. Gradually add the flour and mix.
4. Then add the thinly sliced onion, the Air Fryer mix, and the grated cheese.
5. Drain the zucchini, squeezing them as you go to remove as much water as possible, then stir them into the previous mixture.
6. Using two spoons, shape the mixture into patties and place them well spaced apart in the Airfryer basket lined with parchment paper.
7. Using a brush, brush the surface of the fritters with a little olive oil.
8. Bake the fritters at 180 °C for 12 minutes. Serve the zucchini fritters warm.