Crispy Air Fryer Chicken Wrap
- 2 pers
- 15 min preparation time
- 20 min cooking time
Ingredients
- 2 chicken breasts
- 3 tablespoons of Air Fryer Meat Blend
- 2 cups of cereal such as Corn Flakes
- A few lettuce leaves
- 2 slices of cheddar
- 2 wheat tortillas
- 1 egg
- 2 teaspoons of mayonnaise
Gourmet tip
Serve with french fries and a salad.
Preparation
- Beat an egg in one bowl, put the Air Fryer meat mixture in another, and the Corn Flakes in yet another.
- Coat the chicken in the Air Fryer mixture, then in the egg, and finally in the Corn Flakes.
- Cook in the air fryer for 10 minutes on each side.
- Once the chicken is cooked, spread mayonnaise on the tortilla, then add some lettuce leaves, the crispy chicken, and a slice of cheddar.
- Fold in the edges of the tortillas and roll them up to form tight wraps.
- Repeat the same steps for a second wrap.
