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Guacamole

Guacamole
  • 4 pers
  • 10 min preparation time
  • Level Easy

Ingredients

Preparation

  1. Dice 1 tomato into small cubes, making sure to remove the seeds. Cut 4 avocados in half and scoop out the flesh.
  2. In a bowl, mash the avocado flesh with a fork. Then add the diced tomatoes and olive oil, and squeeze the juice of one lemon into the mixture.
  3. Season and stir in the Guacamole Sainte Lucie mix. Mix well and serve immediately.

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