Vegetable Dips
- 4 pers
- 9 min prep time
- Level Easy
Ingredients
- 1 carrot
- 1 cucumber
- 1 container of cottage cheese
- 1 tablespoon of Sainte Lucie Sauce & Dips mix
- Radishes
- Cherry tomatoes
- Crackers
Preparation
- Peel the carrot and cucumber, then cut them into thin strips.
- Mix 200g of fromage blanc with the Sauce & Dips mix.
- On a platter, add whatever dips you like: cherry tomatoes, radishes, crackers...
