Caramel beurre salé topping

We tell you all about it!

• Allergenic ingredients / possible traces / origin

  Caramel salted BUTTER 45% [glucose-fructose syrup, sugar, sweetened condensed MILK, CREAM, BUTTER, salted BUTTER, guerande salt 0.45%, water, thickener: pectin (E440)], invert sugar syrup, glucose syrup, salt, emulsifier: mono and diglycerides of fatty acids (E471), natural flavor.

  
  

  Milk

• Instructions for use

  Shake before use. Do not microwave.

• Conservation

  Store at room temperature, dry and protected from light.

• Nutritional values

  Energy in kJ

  1445

  Energy in kcal

  342

  Fat in g

  6.5

  Of which saturated acids in g

  4.2

  Carbohydrates in g

  70

  Of which sugar in g

  62

  Protein in g

  0.9

  Salt in g

  0.69

• Legal name

  Salted butter caramel topping